| Monday | Sadie’s Chicken Casserole
Chicken Breast, White Rice, Flour, Butter, Milk, Organic Cream of Mushroom (water, mushrooms, cream, cornstarch, rice flour, sea salt, garlic powder, onion powder), Sour Cream, Lemon Juice, Field Day Golden Round Crackers (organic enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), organic palm oil, organic cane sugar, salt, contains 2% or less of: leavening (ammonium bicarbonate, monocalcium phosphate, baking soda), organic evaporated cane sugar, organic malted barley extract, enzymes), Salt, Pepper
Contains: Wheat, Gluten, Milk, Dairy
|
| Tuesday | Mexican Street Corn
Corn, Mozzarella Cheese ( low moisture part skim mozzarella cheese (cultured pasteurized reduced fat milk, salt, enzymes), anticake (potato starch, powdered cellulose), natamycin (natural mold inhibitor), Lime Juice, Sour Cream, Mayonnaise, Cilantro, Chili Powder, Garlic Powder
Contains: Milk, Dairy, Egg |
| Wednesday | Tater Tot Hot Dish
Ground Beef, Mixed Vegetables, Alexia Sweet Potato Puffs (sweet potatoes, cane sugar, corn starch, vegetable oil (contains one or more of the following: high oleic canola, canola, sunflower), rice flour, tapioca starch, dextrin, sea salt, natural flavor, spice, salad mustard powder (distilled vinegar, mustard seed, salt, turmeric, paprika), xanthan gum), Ketchup, Spices, Cream of Chicken (Butter, Flour, Milk, Organic Chicken Soup Base (roasted chicken, salt, cane sugar, maltodextrin, flavoring, yeast extract, food starch, turmeric, natural flavor), Salt, Pepper), Cheddar Cheese
Contains: Milk, Dairy, Wheat, Gluten
|
| Thursday | Penne Rosa
Penne Pasta, Crimini Mushrooms, Tomato, Olive Oil, Spinach, Parmesan Cheese (pasteurized cultured part skim cow milk, salt, vegetarian enzyme), Garlic, Crushed Red Pepper Flakes, Heavy Cream, Marinara Sauce (tomato puree (water, tomato paste), tomatoes, sauteed onions, olive oil, sea salt, sauteed garlic, basil, fennel, black pepper, citric acid, calcium chloride, oregano), Salt, Pepper
Contains: Milk, Dairy, Wheat, Gluten
|
| Friday | Chef’s Choice |
